Foraging in Latvia: Wild Mushrooms, Berries, and Herbs
Latvia’s deep connection with its forests is more than poetic—it’s practical, cultural, and generational. Foraging is not a niche activity here but a cherished way of life that links Latvians with their natural landscape and ancestral rhythms. Each summer and autumn, families flock to the woods with baskets in hand, gathering chanterelles, bilberries, lingonberries, wild herbs, and other treasures of the land. This tradition, passed down through generations, blends ecological knowledge with seasonal rituals, nourishing not just the body but also the soul. Let’s step into the forest and explore the wild pantry of Latvia.